The Cakery The Cakery BLUEBERRY LEMON BUNDT CAKE
A vegan blueberry lemon bundt cake topped with fresh blueberries and lemon slices.
Organic Cake Flour, Soy Milk, White sugar, Icing sugar, Blueberries, Canola Oil, apple sauce, Almond Meal, Corn starch, White vinegar, lemon, Baking Powder, Baking Soda, Salt, Thyme, Dried Edible Flower
Term and Conditions:
- Customers will be contacted by The Cakery's staff once the order has been placed within 1-2 business days. In the case where the customer cannot be reached, the order will be automatically cancelled.
- The Cakery has a no refund and return policy. Once an order is placed, you cannot cancel or make a refund.
- Changes of delivery date can be made if they are notified at least 3 days prior to the due date. Dates can be delayed but not advanced. Please email us at email@example.com
- The product photos provided are for reference only since all our cakes are handmade and use fresh flowers.
- If a disruption arises during our working hours, we will try to be in touch with our customers to work out feasible arrangements. Customers will usually need to decide if they would like to proceed with the order with a possible earlier collection time, or postpone their order. If the disruption arises unexpectedly during our off hours, some orders may be ready for collection or for delivery but some may not be ready at the previously requested time. We will communicate with each customer individually when everything resumes. However, cancellation is not possible.
- We are not accountable for any quality issue if the order has not been picked up on the designated day.
Are all your cakes vegan?
No. The dietary restrictions vary depending on the cake flavors chosen.
How big are the cakes?
Mini serves 2-4 people
4" serves 4-6 people
6" serves 8-12 people
8" serves 15-22 people
What is the shelf life?
Since we do not add any preservatives in our products, it is best to consume within 2 days.